Description Fenugreek is the spice which gives Madras curry powder its very characteristic, earthy, musky “curry” flavor and fragrance. The seeds are yellowish and look like tiny wheat kernels. Fenugreek leaves are also dried and used as a spice (they are commonly called kasuri methi) and are what make butter chicken unique. Fenugreek seeds are strongly fragranced and should be used with caution, just like cloves. They are also used in traditional medicine, and strangely enough, to make fake maple syrup. Fenugreek Seeds Comes In A Clear Sealed Bag To Retain Its Freshness Packed In Vegetarian Atmosphere Cooking Spice Natural Herbal Uses Weight 100grm
